Hawaii is a true multiethnic melting pot and its East meets West cuisine reflects this identity. Our Hawaiian Island BBQ Sauce is inspired by the flavors of ginger, garlic, and soy sauce from Chinese and Japanese immigrants; citrus from Filipinos; and tomatoes from European Americans. Together, these flavors are a great representation of the fusion food that makes up Hawaiian cuisine.
Paradigm’s Hawaiian Island BBQ sauce is so versatile you can serve it with any kind of grilled meat and seafood. Marinate some strips of beef or chicken for a quick stir fry. It is also delicious as a dipping sauce for dumplings, chicken nuggets, fries, and more. Paradigm BBQ sauces do not contain high-fructose corn syrup, artificial colors flavor or preservatives.
12 fl oz | Glass bottle